Focus on Agriculture

SALINAS VALLEY — California Strategic Growth Council has approved more than $8.3 million in grants to the Ag Land Trust (ALT), a nonprofit dedicated to farmland preservation along the state’s Central Coast. The funding will enable the organization to purchase conservation easements on three key...

As we all manage the implementation of our groundwater management sustainability plans in the next 15 years, there will be some hard choices that communities will need to make. Most of these will include financing various water supply solutions, such as resource projects, land...

SALINAS VALLEY — In a gathering that underscored the enduring spirit of innovation and generosity in California’s “Salad Bowl of the World,” David and Susan Gill of King City received the prestigious E.E. “Gene” Harden Lifetime Achievement Award from the Grower-Shipper Association of Central...

GREENFIELD — Lavender Creek, a family-run lavender farm and growing wellness brand near Greenfield in South Monterey County, has transformed its first Lavender Wellness Experience at the farm into a growing series of community workshops that bring calm and comfort directly to seniors and...

SALINAS VALLEY — Several dozen community members gathered for a news conference at the County Government Center in Salinas last Tuesday to release a new study that found that pregnant women in Monterey County are more likely to be exposed to far higher levels...

SOLEDAD — Monterey County’s first Tractor Supply store recently celebrated its grand opening at 447 Nestles Road in Soledad. The new retail location officially opened its doors on Sept. 20 with a well-attended ribbon-cutting ceremony, following a soft opening on Sept. 13. “We are proud to...

CHUALAR — Monterey County has honored the last surviving Bracero of the 1963 Chualar train tragedy, recognizing his life story and the enduring legacy of Bracero workers during Bracero Worker History Recognition Week. During a special ceremony Sept. 16 at the Monterey County Board of...

At the heart of California’s $59 billion agricultural industry are the hardworking migrant farmworkers who harvest the food that feeds our nation. Their labor sustains our economy, but their children, who face extraordinary educational barriers due to the migratory nature of their parents’ work,...

SOLEDAD — After the huge success of its inaugural Chowder Cook-Off last summer, CRU Winery is bringing back its Chowder Cook-Off contest and hunt for the best chowder recipe in California. Now through Aug. 19, California residents can submit their recipe for a chance...

CALIFORNIA — A new article appearing in the current issue of the peer-reviewed Journal of Agriculture and Food Chemistry explores the concept of “superfoods” and makes a case that fresh grapes have earned what should be a prominent position in the superfood family. The author,...